Greensboro Farmers Curb Market
(501 Yanceyville St.) is collaborating with Partnership for Community
Care's Caitlin Romm, RD, LDN, and Sheri Vettel, MPH, RD, LDN, on
Dec. 17 to offer a seasonal carrot, ginger soup sample
that is not only tasty, but packs a nutritious punch. This free event will be
held during the Mid-Week Market, 9:30-10:30 a.m., and will provide
market-goers with a generous tasting and healthy holiday eating tips.
The Greensboro Farmers Curb
Market is open on Saturdays year round, 7 am – noon, and Wednesdays
seasonally, 8 am - 1 pm, until Dec. 31.
About the Market
Greensboro Farmers Market, Inc.
(GFM) operates the Greensboro Farmers Curb Market on behalf of the City of
Greensboro. GFM is a “501c3” nonprofit.
GFM provides greater Greensboro
with opportunities to purchase and learn about local food and setting. GFM
encourages and supports the growth of local foods and artisan goods businesses
to improve greater Greensboro’s economy, support better health through healthy
eating and build social and community connections.
www.gsofarmersmarket.org
- A Press Release
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