This event features approximately 12 area chefs, along their respective restaurants and catering companies that provide guests with a delectable variety of dishes to sample. Guests are able to vote and select the best dishes and ultimately favorite chef of the event. The event also features premiere dining packages available for bid during an exciting live auction, provided by the participating restaurants and caterers and silent auction items that range from vacation packages, concert tickets and more.
B. Christopher’s opened in downtown Greensboro at 201-A N. Elm Street in January and features locally-raised beef and chicken. “Having been a part of this wonderful event for more than eight years I am truly honored to be this year’s Lead Chef,” stated Russell. The steakhouse has also been featured in Southern Living magazine.
Every year, more than half a million babies are born prematurely, and more than 120,000 babies are born with serious birth defects. With the support of volunteers and corporate partners, the March of Dimes has been able to reduce the rate of premature birth. However, there are still too many babies born too soon or sick.
For information on sponsorship opportunities or tickets to this prestigious event, contact March of Dimes Community Director, Jonathon Garrett, at (336) 231-3766 or jwgarrett@marchofdimes.org.
For more March of Dimes information, please visit www.marchofdimes.org/northcarolina
The March of Dimes is the leading nonprofit organization for pregnancy and baby health. With chapters nationwide, the March of Dimes works to improve the health of babies by preventing birth defects, premature birth and infant mortality. For the latest resources and information, visit marchofdimes.org or nacersano.org. Find us on Facebook and follow us on Twitter."
- A Press Release
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